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Wood-fired ovens

There is nothing better than a wood-fired oven to bring back forgotten memories; the flames that envelope the oven dome convey antique flavours and recall the traditional cooking practices of our ancestors.

There is nothing better than a wood-fired oven to bring back forgotten memories; the flames that envelope the oven dome convey antique flavours and recall the traditional cooking practices of our ancestors. Thanks to Goti, you can relive nostalgic memories of antique flavours and aromas: homemade bread, crunchy or Naples-style pizza with its unmistakable puffy edge, roast meat with an incredible chargrilled tang conveyed by wood smoke, all baked inside a Goti oven made of hand-pressed refractory terracotta.
The oldest known wood-fired ovens date back to ancient Egyptian times and were made of bricks. A stone slab separated the combustion chamber from the cooking chamber. Later on, the Greeks first, and then the Romans, developed a wood-oven composed solely of a dome-shaped cap. The various types of wood-fired ovens known today do not differ much from those built in Roman times. Goti’s evolutionary approach in building its wood-fired ovens entails craft production with the use of a particular mixture of clay and certified refractory material. Unlike conventional wood-fired ovens or those made of bricks, the caps of our ovens do not contain concrete. Most importantly, our ovens are made up of various components (the number depends on the model) that interlock with each other; we definitely do not use concrete for filling the inner joints. The cooking floor of both our wood and gas - fired ovens must be simply placed on the base, being careful to leave some space between each element. We usually advise against using any type of mortar inside the oven (*see the user manual and the instruction booklet supplied at the moment of purchase).
Upon request, we can install a gas burner on all our refractory terracotta ovens for baking bread/pizza.
WHY CHOOSE A GOTI REFRACTORY TERRACOTTA WOOD-FIRED OVEN?
The main reason is the type of raw material from which they are made, that is, TERRACOTTA.
Greater heat retaining ability
Certified natural material
Constant release of retained heat
Significant energy savings
Wood-Fired Ovens built with Refractory Terracotta
Entirely handcrafted wood-fired ovens made of refractory terracotta containing no harmful substances.
Wide assortment to meet any need and space requirement
Line of products designed for domestic and professional use
Highly professional products designed for cooking pizza and dishes of all kinds.
High energy efficiency: the oven warms up quickly and cools down slowly   thanks to the release of retained heat.
Extremely versatile, easy to assemble thanks to their modular structure
Highly resistant to thermal dilatation and capable of enduring extremely high temperatures  
Designed by qualified engineers, designers and assemblers.
User and installation manual supplied with the oven  
Why choose Goti Terrecotte D'Arte (DesignerTerracotta)?
Wood-fired ovens made of refractory terracotta are the ideal solution for those who want to eat healthy and cut energy costs at the same time.
Goti Terrecotte d'Arte provides gourmet lovers with the best means for achieving culinary excellence.
Goti Terrecotte from Florence is proud to introduce its new range of hand-built wood-fired ovens entirely made of refractory terracotta, with no concrete or other toxic materials.
The refractory terracotta used for making our wood-fired ovens is fired at very high temperatures (1030°C).
This particular type of clay enables our ovens to warm up quickly and cool down slowly, unlike conventional ovens, thus resulting in improved combustion quality and higher energy efficiency.
All our refractory terracotta wood-fired ovens are versatile, easy to assemble and have a modular structure, which allows them to resist thermal expansion and endure extremely high temperatures. They are the result of careful planning by our collaborators, specialized engineers, designers and assemblers.
Thanks to the evolution applied to professional wood-fired ovens, Goti terrecotte has developed a series of refractory terracotta ovens for domestic use, easy to assemble and all supplied with a user manual.

Contacts
You can request free information on customized wood-fired ovens at the following number: 055-8878708 or  info@gotiterrecotte.it

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